{"title":"Frontpage","description":"","products":[{"product_id":"new-issue-the-2021-holiday-food-issue-128","title":"The 2021 Holiday Food Issue (#128)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWelcome to our much-anticipated 2021 Holiday Food Issue filled with the very best plant-based recipes, food trends, vegan personalities, gift guides, beauty, fashion, media, products, and so much more. Inside you’ll find our guide to the best fine-dining restaurants, this year’s editor-curated vegan gift guide, an in-depth interview with “America’s Mom” Tabitha Brown, an all-vegan cheese taste test, Paul Wesley’s favorite things, and so much more. Not yet a subscriber? What are you waiting for? \u003cmeta charset=\"UTF-8\"\u003e \u003ca href=\"https:\/\/vegnews.secure.darwin.cx\/J4WBACKV\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/vegnews.secure.darwin.cx\/J4WBACKV\u0026amp;source=gmail\u0026amp;ust=1770246254423000\u0026amp;usg=AOvVaw0wNFpXr1VhTXScWFbIzdeh\" target=\"_blank\"\u003eSubscribe now\u003c\/a\u003e\u003cspan\u003e so you don’t miss a single issue. Want to order a digital copy? Check out \u003c\/span\u003e\u003ca href=\"https:\/\/www.zinio.com\/publications\/vegnews-magazine\/issues\/6164?source=GoogleAds\u0026amp;campaign=Remarketing\u0026amp;gad_source=1\u0026amp;gad_campaignid=21254023606\u0026amp;gbraid=0AAAAADijcteiw9UaaESqGTiTtZIaN6DpQ\u0026amp;gclid=Cj0KCQiAyvHLBhDlARIsAHxl6xp6xfvX__eRya96k3qmcWbf-aPPVgf1SC61VreQhngxPawdksVkgFUaAr73EALw_wcB\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/www.zinio.com\/publications\/vegnews-magazine\/issues\/6164?source%3DGoogleAds%26campaign%3DRemarketing%26gad_source%3D1%26gad_campaignid%3D21254023606%26gbraid%3D0AAAAADijcteiw9UaaESqGTiTtZIaN6DpQ%26gclid%3DCj0KCQiAyvHLBhDlARIsAHxl6xp6xfvX__eRya96k3qmcWbf-aPPVgf1SC61VreQhngxPawdksVkgFUaAr73EALw_wcB\u0026amp;source=gmail\u0026amp;ust=1770246254423000\u0026amp;usg=AOvVaw18wJn-k8lxhiT8tuHI7rby\" target=\"_blank\"\u003eour digital newsstand here\u003c\/a\u003e\u003cspan\u003e!\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMore of What’s Inside:\u003cbr\u003e\u003c\/b\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e• The Vegan Breakfast Sandwich Revolution\u003cbr\u003e• Interview with “America’s Mom” Tabitha Brown\u003cbr\u003e• Feature: Five Upscale Vegan Restaurants Around the World\u003cbr\u003e• How I Built This: The Story Behind Vegan Treats\u003cbr\u003e• The VegNews Holiday Gift Guide \u003cbr\u003e• Spiked Caramel Latte \u003cbr\u003e• Banoffee Meringue Tart\u003cbr\u003e• Peanut Butter-Caramel-Stuffed Cookies\u003cbr\u003e• Black Sesame Caramel Corn\u003cbr\u003e• Caramel Cheesecake Shots\u003cbr\u003e• Kabocha Bacon Mac \u0026amp; Cheese\u003cbr\u003e• Shawarma-Spiced Cauliflower Steaks with Tahini-Herb Drizzle\u003cbr\u003e• Jackfruit Pork Tamales\u003cbr\u003e• Rainbow Tzimmes\u003cbr\u003e• Taste Test: Artisanal Vegan Cheese \u003cbr\u003e• VegEats: Portland’s Aviv\u003cbr\u003e• VegEscape: San Diego\u003cbr\u003e• VegVacation: Toronto\u003cbr\u003e• VegStyle: All About Boots\u003cbr\u003e• VegBeauty: Collagen\u003cbr\u003e• VegLove: The Dating Game\u003cbr\u003e• VegPicks: Our Top 10 Vegan Products\u003cbr\u003e• The Vampire That Went Vegan: Paul Wesley\u003cbr\u003e\u003c\/p\u003e","brand":"VegNews","offers":[{"title":"Single Issue - $5.00","offer_id":41353493119150,"sku":"","price":5.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/3872\/products\/VegNews.128Cover.png?v=1648142288"}],"url":"https:\/\/vegnews.myshopify.com\/collections\/frontpage.oembed","provider":"The VegNews Store","version":"1.0","type":"link"}