November+December 2015 (#98)

We're thrilled to unveil our annual holiday edition, which includes the much-anticipated 2015 Veggie Awards! This special issue is packed with everything from an interview with Russell Simmons and the ultimate (vegan) caramel taste test to delicious holiday recipes and the best veg vacations to take this winter. Get your copy before it sells out! And be sure to subscribe now so you don't miss a single issue!

More of What’s Inside:
• The Politics of Chocolate
• The Best Vegan Holiday Cookie Recipes EVER!
• Italian Wedding Soup, Veganized
• The Ultimate Caramel Taste Test
• New York City's Hottest Veg Restaurant
• Winter Escape to Morocco
• America's Coolest College Town
• What's in Your Lipstick?
• Veg Nutrition Q & A
• Veg Books, Blogs, & Podcasts
• Tracey Stewart: What I'm Grateful For
• Annual Holiday Gift Guide

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